Oystercatcher Lodge & Bistro

The Oystercatcher Bistro is managed by Head Chef Harry Jordan who has a great deal of experience and quite a reputation.   His menu of fresh locally sourced seasonal produce reflects the very best that the locality has to offer.

 

The menu in the Bistro reflects the essence of Carlingford ~ Mountain and Sea. 

 

 

They are lucky to have exquisite organic mountain lamb, tender Cooley beef, a wonderful selection of the freshest fish to chose from and an excellent wine list.

 

 

Details

Address: Market Square, Carlingford, County Louth,
Email: info@theoystercatcher.com
Phone: +353 42 9373922
Website: http://www.theoystercatcher.com